Monday, December 19, 2011

7 Easy Breakfast Recipes - Healthy Breakfast in Less Than 5 Minutes

!±8± 7 Easy Breakfast Recipes - Healthy Breakfast in Less Than 5 Minutes

A healthy breakfast is the most important meal of the day, but many of us skip it because of time constraints. Well, now there's no more excuses!

There are several easy breakfast recipes that you can throw together in less time than it takes you to find your keys.

Did you know that numerous studies have found that people who eat breakfast are often slimmer than those who don't? One of the main reasons is this: When you sleep, you're obviously not eating for about 8 hours (unless you have some serious sleepwalking cravings). Your body is in a fasted state, so everything slows down. But, the sooner you eat upon waking, the sooner your metabolism is kicked back into gear for the day.

However, if you skip breakfast, then your metabolism is at a near standstill for all the hours you were asleep, plus the additional hours before your first meal. This is exactly the time when fat settles in and unpacks its bags (and rolls).

And to those who already eat breakfast everyday and are patting themselves on the back, you're not out of the woods yet! Even the most devoted breakfast eater has room for improvement, because a healthy breakfast is the key to weight loss, improved health, and prolonged energy.

Sure, Pop Tarts and bagels will get your metabolism going, but they certainly aren't the healthiest choices. You need a bigger breakfast (around 500 calories) with at least 20 grams of protein to get your body started the right way and keep you satisfied for longer.

OK, this is all getting a bit complicated now, right? How could you possibly have time to make a 500 calorie breakfast with enough protein, vitamins, and minerals to actually do some good?

7 Easy Breakfast Recipes: Healthy Breakfast in Less Than 5 Minutes

If any of these make your mouth water, just follow the easy instructions on how to whip them up before your windshield is defrosted:

Blueberry Smoothie With Toasted-Cheese Sandwich Prep time: 4 minutes 2 slices whole-wheat bread 1/2 c Kashi Go Lean Crunch! cereal 1 c fat-free milk 1 c frozen blueberries 1 1-oz slice Cheddar cheese Pop the bread into the toaster. Dump the cereal, milk, and berries into a blender and liquefy. Stick a slice of Cheddar between the warm slices of toast and nuke the sandwich in a microwave for 15 seconds. It tastes grilled -- but isn't. Benefits: "The cheese and milk in this meal are essential for building and maintaining new muscle," says Christine Rosenbloom, Ph.D., R.D., a professor of nutrition at Georgia State University. "The whole grains in the bread and cereal will help lower cholesterol, and the minerals in the milk and cheese will help keep blood-pressure levels down." Per meal: 509 calories, 26 grams (g) protein, 75 g carbohydrates, 14 g total fat, 12 g fiber Grab-and-Go Breakfast Prep time: 1 minute 1 medium apple 1/2 pint fat-free milk 1 bran Vita muffin 1 pack Skippy Squeeze Stix peanut butter Slice the apple, grab the milk, muffin, and peanut butter, and go. Squeeze the peanut butter out of its pack onto your apple slices as you eat. Benefits: Vita muffins (vitalicious.com) contain 100 percent of your recommended intake of several important nutrients, including vitamins A, B6, B12, C, D, and E. Foods high in monounsaturated fats -- like peanut butter -- may boost testosterone levels. This meal should help you burn energy more efficiently and lift more weight at the gym. Per meal: 506 calories, 20 g protein, 87 g carbohydrates, 12 g total fat, 15 g fiber Minute Omelette with Toast Prep time: 2 minutes 1 egg 3/4 c frozen spinach, thawed 1 slice Canadian bacon, diced 2 slices whole-wheat bread 1 Tbsp almond butter 1 c Welch's grape juice Stir together the egg, spinach, and Canadian bacon and pour onto a plate coated with nonstick spray. Microwave for 1 minute or until the egg is fully cooked. Toast the bread and eat it with the almond butter. Chase everything with grape juice. Benefits: Monounsaturated fat in the almond spread will help prevent spikes and drops in blood sugar, which can leave you feeling tired or crabby. Grape juice gives you an antioxidant, called resveratrol, that not only helps lower LDL (bad) cholesterol levels but also helps improve bloodflow to the heart. Per meal: 540 calories, 25 g protein, 73 g carbohydrates, 19 g total fat, 8 g fiber Two PB-and-Banana Wraps With Milk Prep time: 2 minutes 2 Tbsp peanut butter 2 Eggo Special K waffles 1 medium banana 1/2 pint fat-free chocolate milk Spread a tablespoon of peanut butter over each (briefly microwaved) waffle. Divide the banana between them and roll each to make wraps. Wash down with chocolate milk. Benefits: Eggo's Special K waffles supply complex carbohydrates, which break down slowly in the body and stimulate the production of serotonin, a calming brain chemical. The banana is packed with potassium -- a heart protector. Per meal: 570 calories, 23 g protein, 90 g carbohydrates, 16 g total fat, 7 g fiber The Santa Fe Burrito Prep time: 4 minutes 2 eggs 1 c Santa Fe frozen mixed vegetables (black beans, peppers, and corn) 1 flour tortilla 1/2 c low-fat shredded Cheddar cheese 1/4 c salsa Mix the eggs and vegetables and spread the mixture on a plate coated with nonstick spray. Cook in the microwave for 1 minute, stir with a fork, and microwave again until the eggs are cooked and the vegetables warm. Pile onto a flour tortilla, top with shredded Cheddar cheese and salsa, fold, and eat. Benefits: "Without protein, guys can lose muscle mass quickly," says William J. Evans, Ph.D., a professor of geriatrics, physiology, and nutrition at the University of Arkansas. This meal is packed with it. Per meal: 530 calories, 36 g protein, 53 g carbohydrates, 18 g total fat, 6 g fiber Black-Cherry Smoothie and Peanut-Butter Oatmeal Prep time: 4 minutes 1 c R.W. Knudsen black-cherry juice 1 c frozen strawberries 1 c frozen unsweetened cherries 2 Tbsp protein powder 2/3 c oatmeal 1 Tbsp peanut butter 1/2 c fat-free milk Blend the cherry juice, frozen fruit, and protein powder until smooth. Microwave the oatmeal according to the directions on the package. Stir in the peanut butter and milk. Benefits: Men who ate at least one serving of whole-grain cereal (like oatmeal) a day had the lowest risk of dying of any cause, including heart disease, according to a 5-year study of 86,000 doctors. Cherries and strawberries are natural sources of salicylates -- the active ingredient in aspirin -- making them ideal for relieving stress-induced morning headaches. Per meal: 600 calories, 27 g protein, 100 g carbohydrates, 11 g total fat, 10 g fiber Almond-Butter-and-Raisin Sandwich With Smoothie Prep time: 1 minute 2 Tbsp almond butter 2 Eggo Special K waffles 1 Tbsp raisins 1 Stonyfield Farm smoothie Spread the almond butter on the waffles. Sprinkle the raisins over one waffle and top with the other. Wash down with the smoothie. Benefits: Whole-grain waffles help lower cholesterol and blood pressure, and improve your body's processing of insulin and glucose, a benefit that can reduce your risk of becoming diabetic. Per meal: 600 calories, 21 g protein, 86 g carbohydrates, 22 g total fat, 7 g fiber

Of course, you can combine parts of these, opting certain ingredients in and out. Just make sure you are staying close to the same macronutrient breakdown in terms of protein, carbs, vitamins, and minerals.

Do you have any healthy and easy breakfast recipes that don't include the words Kellogg's or 'io's? Let's hear 'em!


7 Easy Breakfast Recipes - Healthy Breakfast in Less Than 5 Minutes

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Wednesday, December 14, 2011

How to Make Homemade Waffles

!±8± How to Make Homemade Waffles

Are you a waffle enthusiast who can't get enough of those doughy craters, but every time you try to make a batch, they turn out bland and flaccid? Never fear, help is on the way. If you're looking for great tips on how to make homemade waffles so chock full of deliciousness that they would make even the Eggo VIPs and Belgian connoisseurs come running to you for advice, then you have come to the right place. To rid yourself of the breakfast time blues, you will need a quality recipe and a few directives on waffle assembly methods. After reading this article, you should be able to craft waffles so delectable that Mrs. Butterworth will be dashing to top them.

A key component to creating an all-star waffle is making sure that the batter is handled properly. One of the essential ingredients is a half a tablespoon of oil. If you stumble across a recipe that happens to be oil-free, steer clear. Regardless of whether you prefer your waffles with a crispier consistency or you rather them more on the fluffy side, the addition of oil is essential. Furthermore, the batter should be manhandled with care. It is important to treat the batter tenderly while stirring it because overzealous beating will allot for tough and chewy waffles. Be vigilant to only stir the batter until the dry ingredients have been moistened. It's ok if there are a few lumps because once the waffles have been cooked, the lumps won't matter.

Next, for truly outstanding waffles, it is necessary to add sugar, vanilla, and egg whites to the batter. In most recipes, neither sugar nor vanilla is listed among the ingredients, but for a little "je ne sais quoi" enhancement to your waffles, add just a soupcon of the sweet stuff. As far as the eggs go, the yolks are optional, but in order to create light waffles, beaten egg whites are a must. The egg whites should be beaten until they are the texture of whipped cream and they should then be gently folded into the batter.

The last tip involves the use of the waffle iron. Turning the iron on should be the very first waffle-related thing that you do. If the iron is turned on too close to go-time, it will not have had a chance to properly heat, and the waffles will wind up weighty and flat. You should allow your iron to heat for at least ten minutes before beginning to pour the batter over the griddle. Also, instead of using cooking spray on your waffle iron, you should use a basting brush or paper towel to lightly spread vegetable oil (solid Crisco works best) over the griddle's surface. This tactic will allow your waffle iron to have a longer life expectancy along with creating a superior crust on your waffle.

So now, if you follow the aforementioned tips about creating the perfect waffle batter with all of the right additives, and you are attentive to using your waffle iron correctly, you should have no trouble at all whipping up the best batch of waffles that you've ever tasted.


How to Make Homemade Waffles

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Saturday, December 3, 2011

Chef's Choice M840B WafflePro Express Waffle Maker, Classic Belgian

!±8± Chef's Choice M840B WafflePro Express Waffle Maker, Classic Belgian

Brand : Chef's Choice | Rate : | Price : $69.95
Post Date : Dec 03, 2011 12:53:18 | Usually ships in 24 hours


 With a new modern design and a unique "floating" top-plate, the M840 is our most advanced waffle maker yet. In as little as 90 seconds, you'll be preparing the worlds most delicious waffles, effortlessly. The unique Quad® baking system lets you select the ideal flavor, texture and color. With a simple flip of the texture select switch, you can choose either fast bake for crisper waffles with a soft, oven fresh interior, or deep bake for a more uniform texture. This professional, heavy-duty unit offers a "waffle ready" beeper, "baking" and "ready" lights, instant temperature recovery for continuous baking, a non-stick deep channel griddle and an easy-clean overflow channel. The "floating" lid guarantees uniform waffle thickness and baking and ensures incredibly easy clean-up every time. With a built-in cord storage compartment, the waffle maker can be efficiently stored in a space-saving, upright position. This revolutionary waffle maker comes in Traditional Five of Hearts (#840) or Classic Belgian format (#840B). Recipes included. One-year limited warranty.

More Specification..!!

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